Team:TP CC-SanDiego/TheTeam.html

From 2014hs.igem.org

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<h2>Nick Csicsery</h2>
 
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<blockquote><p>Nick Csicsery is a Ph.D student at UCSD. He lectured for the team and taught the team many lab procedures. </p></blockquote>
 
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<h2>Jacy Humphreys</h2>
 
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<blockquote><p>Jacy Humphreys is a graduate student at UCSD. She lectured for the team a lot about synthetic biology's core such as  various plasmid designs and parts designs. </p></blockquote>
 
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<h2>Spencer Scott</h2>
 
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<blockquote><p> Spencer is a Ph.D student at UCSD and lectured to the team multiple times about the details of the central dogma, their application in synthetic biology, and the of the potential of synthetic biology in the coming future. </p></blockquote>
 
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Revision as of 01:52, 21 June 2014

iGEM San Diego Fullscreen Slit Slider with CSS3 and jQuery

Gha Young Lee






Why I'm Doing iGEM: The creativity and fresh applications of synthetic biology that iGEM inspires from young scientists like us drove me toward iGEM. Also, as the team captain this year, I want to be able to spread this type of iGEM spirit to the community around me.
Coolest thing about science: It fits and it works, but at the same time it is unknown and sublime. It is also a very effective tool that transforms an idea to something tangible valuable with the power of nature.
Hobby: Listening to international music, diving, stargazing and... secretly dancing by myself when I’m feeling good.
Career plans: I plan to pursue medicine with a focus on nano and biotechnology.
Skills: math, physics, organization
Favorite Quote: "I owe all my success in life to having been always a quarter of an hour beforehand." - Horatio Nelson

Victoria Ouyang






Why I'm doing iGEM: iGEM is a great program that allows us to apply our biology knowledge to solve problems that exist in the world. It also requires a much deeper understanding of specific biology concepts than is taught in class. Most importantly, I really enjoy the hands on lab experience that it involves because I can link together what I learned and apply the knowledge practically. Through this wonderful opportunity and process, I learned a lot about synthetic biology and its applications.
Coolest thing about science: There is always something more to know.
Hobbies: During my free time I like to paint because it is both relaxing and inspirational. I also enjoy watching dramas and spending time with friends.
Career plans: I plan to major in an engineering field and get a Ph.D degree after college.
Skills: I learn things very quickly and am good at working with hands on activities, from building things to lab work, etc. Prior to iGEM, I also had experience with a project that involved similar concepts.
Favorite quote: “Optimism is the faith that leads to achievement. Nothing can be done without hope and confidence.” – Helen Keller

Christina Baek

Thousands of people who say they 'love' animals sit down once or twice a day to enjoy the flesh of creatures who have been utterly deprived of everything that could make their lives worth living and who endured the awful suffering and the terror of the abattoirs.

Dame Jane Morris Goodall

Anisa Malangone

The human body has no more need for cows' milk than it does for dogs' milk, horses' milk, or giraffes' milk.

Michael Klaper M.D.

Brandon Read

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Evan Kallenberg

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Edward Doyle

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

MIchael Margolis

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Daniel Sands

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Ellen Ouyang

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Dane Malangone

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Alexander Wen

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Nicki Nikkhoy

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Aidan Kahng

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Mokhshan Ramachandran

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Brain Choi

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Zilu Pan

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Melinda Wang

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.

Ralph Waldo Emerson

Julia Wisnia

I think if you want to eat more meat you should kill it yourself and eat it raw so that you are not blinded by the hypocrisy of having it processed for you.

Margi Clarke

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