Team:Acton-BoxboroughRHS
From 2014hs.igem.org
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+ | <h>Goal</h> | ||
<p>The goal of ABRHS was<br> to create a safe alternative<br>to theproduction of<br>digested Kopi Luwak coffee<br>beans. For the iGEM<br>competition, we genetically<br>engineered the bacteria,<br>E. coli, to produce digestive<br>enzymes that would do the<br>same work.<br><a href="https://2014hs.igem.org/Team:Acton-BoxboroughRHS/Project">(read more)</a><br></p> | <p>The goal of ABRHS was<br> to create a safe alternative<br>to theproduction of<br>digested Kopi Luwak coffee<br>beans. For the iGEM<br>competition, we genetically<br>engineered the bacteria,<br>E. coli, to produce digestive<br>enzymes that would do the<br>same work.<br><a href="https://2014hs.igem.org/Team:Acton-BoxboroughRHS/Project">(read more)</a><br></p> | ||
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+ | <h>The team</h> | ||
+ | <p>Our team consists of <br>eleven students from <br>the Acton-Boxborough Regional <br>High School. Together, we <br>promote respect for self,<br>others, and learning.<br><a href="https://2014hs.igem.org/Team:Acton-BoxboroughRHS/Project">Meet the Team</a><br></p> | ||
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<canvas id="hcan" width="446px" height="200px" style="border-radius:10px"></canvas> | <canvas id="hcan" width="446px" height="200px" style="border-radius:10px"></canvas> |
Revision as of 18:44, 12 June 2014
The goal of ABRHS was
to create a safe alternative
to theproduction of
digested Kopi Luwak coffee
beans. For the iGEM
competition, we genetically
engineered the bacteria,
E. coli, to produce digestive
enzymes that would do the
same work.
(read more)
Our team consists of
eleven students from
the Acton-Boxborough Regional
High School. Together, we
promote respect for self,
others, and learning.
Meet the Team
Asian Palm Civet, photographed by Praveenp under Wikimedia Commons
The Kopi Luwak
End of page